Scope of work:

• Ensuring proper authorization for all goods entering the hotel.
• Inspecting all incoming goods to ensure that quantity, quality, price and all the other specifications are adhered to.
• Prepare daily receiving report summaries and report on any variances immediately.
• To check and input Food and Beverage and General store purchase into the hotel inventory system.
• To ensure the goods are secured and prompt transfer.
• To ensure that goods in the receiving area are secure at all times.
• To ensure that Occupational Health and safety requirements are observed, maintained and enforced.