Key areas of responsibility include:

• Monthly P & L Accounts for six companies to trial balance
• Monthly forecasting of sales & costs
• Processing the fortnightly and salaried staff payroll
• VAT return completion to meet statutory timescales
• Job costings completed for all Events and Restaurant profitability
• GP analysis Food and Liquor
• Debtor and Creditor control
• Accruals and prepayment reconciliation
• Ensuring all statutory company financial obligations are met
• Banking supervision and reconciliation

So what do we want of you?

AAT or an equivalent qualification, with responsibility for the financial control of a food and beverage operation in, for example, the Hospitality, Restaurant or Hotel industry. You are a good planner, problem solver and prioritiser; you are firm when you need to be but able to relax and have fun with the team on social occasions.

Your technical knowledge must include:

• Sage 50 Accounts and Payroll
• MS Office suite
• Experience in administering Company Pension Fund

What can we offer you in return? A competitive salary, annual profit share bonus and contributory pension scheme, the opportunity to manage your hours to enhance your work/life balance and the added bonus of working with an enthusiastic team who pull out all the stops to delight Dine clients. The job is based within The Mansion overlooking the grounds of Roundhay Park in Leeds, with free parking.