* Progressive experience of two (2) years in F&B with a four or five star hotel or restaurant, preferably in UAE or GCC.

* Knowledge of Food and Beverage products, Menus and Standards of service

* Excellent English; Russian speakers preferred

* Ability to acknowledge and respond to guest feedback adequately

* Organization and prioritization skills

* Ability to maintain confidentiality of guests and hotel

* Public Relations skills

* High School Degree; Hotel management graduate is a plus

 

Alisa Rakhubovskaya

Professional Recruiter

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