Restaurant Manager is needed to work in Japanese Restaurant

Company: Waldorf Astoria Ras Al Khaimah Location: Al Khaimah Department: Hospitality Employment Type: Full Time

What will you be doing?
As a Restaurant Manager - Japanese Restaurant, you are responsible for managing restaurant operations to deliver an excellent Guest and Member experience. A Restaurant Manager would also be required to manage, train, and develop team members and work within all budgeted guidelines. Specifically, you will be responsible for performing the following tasks to the highest standards:

  • Manage Restaurant operations

  • Maintain exceptional levels of customer service

  • Recruit, manage, train and develop the Restaurant team

  • Manage guest queries in a timely and efficient manner

  • Work within budgeted guidelines in relation to Food and Payroll

  • Drive sales to maximize budgeted revenue

  • Develop menus with other members of F&B team

  • Accountable for monthly stock takes

  • Incentivise team members to maximize sales and revenue

  • Set departmental targets and objectives, work schedules, budgets, and policies and procedures

  • Evaluate guest satisfaction levels with a focus on continuous improvement

  • Ensure communication meetings are conducted and post-meeting minutes generated

  • Be environmentally aware

  • Assist other departments wherever necessary and maintain good working relationships

  • Comply with hotel security, fire regulations and all health and safety legislation

What are we looking for?

To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

  • Management and/or supervisory F&B experience

  • Able to meet financial targets

  • Ability to comply with all F&B brand standards

  • Ability to work under pressure

  • Excellent grooming standards

  • Willingness to develop team members and self

  • Flexibility to respond to a range of different work situations

It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:

  • Degree in relevant area

  • Passion for delivering exceptional levels of guest service

  • Excellent English and any other language would be an advantage.

 

Anastasiya Krasnozhon

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